[Bruvva]

How in the name of all that's holy do any of you survive into adulthood?

http://www.theage.com.au/articles/2004/09/11/1094789741676.html?from=moreStories

[ladbroke]

The scousers are just as bad, a mate of mine from Liverpool told me about their local delicacy-pie in the fat. You go to the chippy, and get them to deep fry your pukka pie! Just wrong, every spare bit of space inside that pie is then filled with fat! It's a heart attack waiting to happen.....

[Bruvva]

Must be relatively new, that. Never saw that kinda thing when I lived there.

[MK Chris]

How in the name of all that's holy do any of you survive into adulthood?

http://www.theage.com.au/articles/2004/09/11/1094789741676.html?from=moreStories

That sounds BRILLIANT!

[Yudster]

Topher, I'm sending you some recipe books and a years supply of vitamin supplements for your birthday........

[Jacqueline]

Where I used to live they deep fried everything- pies, pizzas...everything

But the chippy I used to go to WAS called (unofficially at least) "Bowking Bob's"

[AndyJ]

Does it beat this?










By the way - Thats not me in that photo!

[Yudster]

Blimey, the waitress in the second last picture looks exactly like my sister in law.

[Andy B]

Blimey, the waitress in the second last picture looks exactly like my sister in law.

Can I meet your sister in law?

[Yudster]

As long as you feel able to cope with her 6'2, 17 stone, extremely sharp-knife owning chef of a husband, yeh, why not.

[button08]

That kebab sounds gorgeous! I want to go to Scotland.

your crazy

[Zoot]

That kebab sounds gorgeous! I want to go to Scotland.

your crazy

Her crazy what?

[button08]

That kebab sounds gorgeous! I want to go to Scotland.

your crazy

Her crazy what?

To want to eat anything like that kebab

[Bruvva]

As long as you feel able to cope with her 6'2, 17 stone, extremely sharp-knife owning chef of a husband, yeh, why not.

Sounds like he's been at those kebabs, the fat bastard.

[Yudster]

He's a Liverpool fan too. I still love him though.

[MK Chris]

Those burgers look gorgeous.

*drool*

[Yudster]

The chips look lovely too - but on a practical note, just how do you eat one of those burgers? I agree they look really lovely, juicy and delicious - but how exactly do you go about getting on the outside of it?

[S4B]

All looks disgusting and that includes the waitress! Oh, that kebab sounds gross too! I am really off fried stuff at the moment.

[MK Chris]

The chips look lovely too - but on a practical note, just how do you eat one of those burgers? I agree they look really lovely, juicy and delicious - but how exactly do you go about getting on the outside of it?

My tactics for such an operation would probably involve eating each burger individually (and sod the bun.)

All looks disgusting and that includes the waitress! Oh, that kebab sounds gross too! I am really off fried stuff at the moment.

You have no taste. Every single word of that post was utter garbage.

[Andy B]

As long as you feel able to cope with her 6'2, 17 stone, extremely sharp-knife owning chef of a husband, yeh, why not.

That's ok. I'm six foot one and I'm tons of fun!

[Yudster]

Ha - he'd shove you in the oven and serve you as Sunday Lunch. Bless him.

[catherine]

Andy B for Sunday Lunch? Perhaps slow roasted on a spit, based with garlic butter every half hour, not too shabby.

[Yudster]

Andy B as a spit roast? In his dreams.

[Andy B]

Mmmmmmmmmmmmmmmmmmmmmmmm I could live with that. It's actually making me quite hungry now.

[Boboff]

The waitresses are lovely in a pervy way. The Food is disgusting in my opinion, I really would not like a ton of meat and grease in a bap and call it food. The health factor may be one thing, but physically I just could not eat that much.